WHAT IS READY TO EAT?
“Ready-to-eat” (RTE) food is a term used to describe food items that have been cooked, processed, or otherwise prepared and are ready to eat. These meals are created to be quick to prepare and require little to no assembly or additional cooking before consumption. They are well-liked for their practicality, particularly when people lack the time or finances to make a full dinner.
Explore Our Products
BUTTER MASALA GRAVY
Enjoy this traditional Indian favorite’s harmonic fusion of flavorful spices and velvety tomato-based sauce. The Butter Masala Gravy from The Rolling Plate strikes the ideal harmony of sweet, savoury, and moderately spicy aromas, taking you to the busy streets of India.
Our product stands out because of how convenient it is. You may quickly and easily make paneer butter masala or butter chicken of restaurant quality, regardless of your level of experience in the kitchen. A gourmet dinner is prepared by simply heating it, pouring it over your preferred protein or vegetables, and then enjoying it.
To ensure freshness and flavour preservation, our Butter Masala Gravy is prepared with the best ingredients, devoid of artificial preservatives, and lovingly packed. It’s the ideal answer for hectic weeknights, last-minute dinner gatherings, or just when you’re craving a taste of Indian cuisine.
The Butter Masala Gravy from The Rolling Plate will enhance your dining experience and bring the true flavours of India into your house. Order your jar of gastronomic excellence right away and turn every meal into an event to savour! Only with The Rolling Plate can you enjoy heritage while embracing convenience.
CHICKEN BIRYANI
Imagine savouring a flavorful dish that combines long-grain Basmati rice, luscious chicken slices that are soft and juicy, and a medley of unique spices. Our Chicken Biryani is a gourmet experience all on its own; it has been painstakingly prepared to perfectly recreate the flavour of traditional Indian food.
As soon as you open the packaging, the comforting aroma of saffron, fragrant cloves, and aromatic cardamom fill the air, promising a memorable eating experience. Every grain of the fragrant Basmati rice sparkles with the aromas of cumin, bay leaves, and cinnamon, making every bite a delicious burst of flavour.
The meal is elevated to new heights by the perfectly marinated soft chicken pieces, which are infused with a delectable mixture of yoghurt, ginger, garlic, and a special spice blend. The Rolling Plate’s Chicken Biryani is your go-to option whether you’re a busy professional, a student with a busy schedule, or simply a culinary enthusiast looking for an exceptional dinner in a hurry.
Enjoy the ease of a prepared meal without sacrificing flavour, quality, or authenticity. With The Rolling Plate’s Chicken Biryani, the ideal blend of flavour, practicality, and culture, turn every mealtime into an adventure. Today, put a taste of India on your dish!
DAL MAKHANI
Our Dal Makhani is a true masterpiece that has been carefully prepared with the best ingredients and is based on traditional traditions that have been handed down through the ages. Every mouthful narrates a tale of custom, ardour, and the quest for excellence. Our chefs’ skill and delight in their artistry are evident in the velvety, creamy texture of the gravy.
The slow-cooked mixture of black lentils and kidney beans, simmered to perfection and then delicately infused with a potpourri of aromatic spices, is the heart of this exquisite delicacy. A symphony of flavours dances on your mouth as a result of this flavorful mix, leaving you wanting more.
Dal Makhani guarantees an amazing gastronomic experience, whether you’re an expert in Indian cuisine or a novice to its charms. It’s more than just a dinner; it’s a novel convenience without sacrificing authenticity.
Enjoy “Dal Makhani” from The Rolling Plate, where tradition and modernity combine and every bite is a celebration of flavour, to experience the enchantment of Indian flavours. The culinary masterpiece is now at your fingers; just heat, serve, and enjoy.
DAL TADKA
As our chefs skillfully combine the best ingredients and aromatic spices to produce this delectable masterpiece, savor the essence of tradition and taste in every bite. We begin with premium kidney beans that have been perfectly slow-cooked before combining them with a rich, tomato-based gravy that has been flavoured with a variety of spices, including cumin, coriander, and garam masala. The outcome? A delicious symphony that dances on your taste receptors and leaves you wanting more.
Rajma Masala from The Rolling Plate is more than simply a dish; it’s an international experience. Our Ready to Eat Rajma Masala is the dish of choice for anyone looking for a quick but delicious supper alternative, whether they are a seasoned foodie or not. It’s ideal for hectic weekdays, relaxing weekends, or when you want to wow your guests with a delectable Indian meal.
You can be sure that you’re enjoying a delicious, wholesome, and healthy meal that’s ready in a matter of minutes without the use of artificial additives or preservatives. Rajma Masala from the Rolling Plate will take you to the bustling streets of India, where the aroma of spices fills the air, with just a simple heating and eating process.
Because delicious food should always be accessible, the Rolling Plate’s Rajma Masala allows you to experience the magic of India’s culinary legacy right now. With our Ready to Eat Rajma Masala, turn every meal into a festival of flavours and improve your eating experience. Experience the heritage, appreciate the ease, and fall in love with each meal.
BUTTER CHICKEN
As our chefs skillfully combine the best ingredients and aromatic spices to produce this delectable masterpiece, savour the essence of tradition and taste in every bite. We begin with premium kidney beans that have been perfectly slow-cooked before combining them with a rich, tomato-based gravy that has been flavoured with a variety of spices, including cumin, coriander, and garam masala. The outcome? A delicious symphony that dances on your taste receptors and leaves you wanting more.
Rajma Masala from The Rolling Plate is more than simply a dish; it’s an international experience. Our Ready to Eat Rajma Masala is the dish of choice for anyone looking for a quick but delicious supper alternative, whether they are a seasoned foodie or not. It’s ideal for hectic weekdays, relaxing weekends, or when you want to wow your guests with a delectable Indian meal.
You can be sure that you’re enjoying a delicious, wholesome, and healthy meal that’s ready in a matter of minutes without the use of artificial additives or preservatives. Rajma Masala from the Rolling Plate will take you to the bustling streets of India, where the aroma of spices fills the air, with just a simple heating and eating process.
Because delicious food should always be accessible, the Rolling Plate’s Rajma Masala allows you to experience the magic of India’s culinary legacy right now. With our Ready to Eat Rajma Masala, turn every meal into a festival of flavours and improve your eating experience. Experience the heritage, appreciate the ease, and fall in love with each meal.
PINDI CHOLE
With our delectable Pindi Cholle, you can transport your taste buds to the energetic streets of Punjab. This delicious dish, made with care and authenticity, combines convenience and tradition in a way that brings the complex flavours of North India right to your plate.
The gravy in “The Rolling Plate’s Pindi Cholle” is rich, aromatic, and cooked to perfection with a blend of hand-selected spices and top-quality chickpeas. Every mouthful is a symphony of flavours, from the earthy undertones of cumin and coriander to the spiciness of red chilli and the seductive tang of tamarind. Your palette will experience a dance of spiciness, tanginess, and mild sweetness that will leave you wanting more.
Every mouthful demonstrates our dedication to quality. To provide a guilt-free enjoyment, we only utilise the best products that have been ethically and sustainably sourced. Additionally, it doesn’t include any preservatives, making it healthful as well as delicious.
You don’t need to spend all day in the kitchen to enjoy “The Rolling Plate’s Pindi Cholle,” which offers a taste of India that is very authentic. This ready-to-eat delicacy is here to turn your meals into a feast, making it ideal for hectic weekdays, relaxing weekends, or whenever you yearn for a gastronomic adventure.
Experience the magic of Pindi Cholle by The Rolling Plate today and become a part of the flavour revolution. Enhance your eating experience with the depth of heritage and let your taste buds to go on an unforgettable journey. Good appetite!
RAJMA RASEELE
As our chefs skillfully combine the best ingredients and aromatic spices to produce this delectable masterpiece, savour the essence of tradition and taste in every bite. We begin with premium kidney beans that have been perfectly slow-cooked before combining them with a rich, tomato-based gravy that has been flavoured with a variety of spices, including cumin, coriander, and garam masala. The outcome? A delicious symphony that dances on your taste receptors and leaves you wanting more.
Rajma Masala from The Rolling Plate is more than simply a dish; it’s an international experience. Our Ready to Eat Rajma Masala is the dish of choice for anyone looking for a quick but delicious supper alternative, whether they are a seasoned foodie or not. It’s ideal for hectic weekdays, relaxing weekends, or when you want to wow your guests with a delectable Indian meal.
You can be sure that you’re enjoying a delicious, wholesome, and healthy meal that’s ready in a matter of minutes without the use of artificial additives or preservatives. Rajma Masala from the Rolling Plate will take you to the bustling streets of India, where the aroma of spices fills the air, with just a simple heating and eating process.
Because delicious food should always be accessible, the Rolling Plate’s Rajma Masala allows you to experience the magic of India’s culinary legacy right now. With our Ready to Eat Rajma Masala, turn every meal into a festival of flavours and improve your eating experience. Experience the heritage, appreciate the ease, and fall in love with each meal.
VEG BIRYANI
As our chefs skillfully combine the best ingredients and aromatic spices to produce this delectable masterpiece, savor the essence of tradition and taste in every bite. We begin with premium kidney beans that have been perfectly slow-cooked before combining them with a rich, tomato-based gravy that has been flavoured with a variety of spices, including cumin, coriander, and garam masala. The outcome? A delicious symphony that dances on your taste receptors and leaves you wanting more.
Rajma Masala from The Rolling Plate is more than simply a dish; it’s an international experience. Our Ready to Eat Rajma Masala is the dish of choice for anyone looking for a quick but delicious supper alternative, whether they are a seasoned foodie or not. It’s ideal for hectic weekdays, relaxing weekends, or when you want to wow your guests with a delectable Indian meal.
You can be sure that you’re enjoying a delicious, wholesome, and healthy meal that’s ready in a matter of minutes without the use of artificial additives or preservatives. Rajma Masala from the Rolling Plate will take you to the bustling streets of India, where the aroma of spices fills the air, with just a simple heating and eating process.
Because delicious food should always be accessible, the Rolling Plate’s Rajma Masala allows you to experience the magic of India’s culinary legacy right now. With our Ready to Eat Rajma Masala, turn every meal into a festival of flavours and improve your eating experience. Experience the heritage, appreciate the ease, and fall in love with each meal.
PANEER LABABDAR
As our chefs skillfully combine the best ingredients and aromatic spices to produce this delectable masterpiece, savour the essence of tradition and taste in every bite. We begin with premium kidney beans that have been perfectly slow-cooked before combining them with a rich, tomato-based gravy that has been flavoured with a variety of spices, including cumin, coriander, and garam masala. The outcome? A delicious symphony that dances on your taste receptors and leaves you wanting more.
Rajma Masala from The Rolling Plate is more than simply a dish; it’s an international experience. Our Ready to Eat Rajma Masala is the dish of choice for anyone looking for a quick but delicious supper alternative, whether they are a seasoned foodie or not. It’s ideal for hectic weekdays, relaxing weekends, or when you want to wow your guests with a delectable Indian meal.
You can be sure that you’re enjoying a delicious, wholesome, and healthy meal that’s ready in a matter of minutes without the use of artificial additives or preservatives. Rajma Masala from the Rolling Plate will take you to the bustling streets of India, where the aroma of spices fills the air, with just a simple heating and eating process.
Because delicious food should always be accessible, the Rolling Plate’s Rajma Masala allows you to experience the magic of India’s culinary legacy right now. With our Ready to Eat Rajma Masala, turn every meal into a festival of flavours and improve your eating experience. Experience the heritage, appreciate the ease, and fall in love with each meal.