Food and Beverage Opportunities in India The food and beverage industry in India is powerful, with new trends like cloud kitchens reshaping how we dine. The Rolling Plate is a key player in this space, offering various franchise models to suit different needs. Their FOCO model requires an investment of Rs. 2.9 lakhs plus GST […]
Read MoreFOFO Model (Chhupa Rustam):- Food Franchise Business The FOFO (Franchise-Owned-Franchise-Operated) model stands out for its unique blend of independence and support. The Rolling Plate offers this model through its new venture, ‘Chhupa Rustam,’ which focuses on delivering delicious North Indian delicacies. Research how it can present a profitable prospect for would-be business owners in Bangalore, […]
Read MoreFOCO Model Business 1. FOCO Model: The FOCO model, short for franchisee-owned, company-operated, defines a business arrangement where the franchisee owns the physical space, but the company manages the day-to-day operations. In the context of the food industry, this model is particularly prevalent in the realm of cloud kitchens. The FOCO model is the heart […]
Read MoreWhat is Cloud Kitchen Concept A cloud kitchen opportunity, a trend in the food industry, redefines how entrepreneurs approach food franchises in India. With low investment and reduced overheads, cloud kitchen concept offer a cost-effective entry point. The model seizes on the growing demand for online food delivery and takeout. Opportunities abound as entrepreneurs can […]
Read MoreWhat is Cloud Kitchen franchise? Cloud Kitchen Meaning Cloud kitchens or a virtual or ghost kitchen is commercial kitchen that cooks food to be delivered. Contrary to traditional restaurants they do not offer dine-in facilities. They only operate through online orders made via food delivery applications like Zomato, Swiggy, as well as websites as well as social […]
Read MoreGhost Kitchen A Ghost Kitchen, also known as a Cloud Kitchen, is a modern and efficient concept gaining popularity, especially in the context of food franchises in India. Unlike traditional restaurants, Ghost Kitchen operates without a physical storefront, emphasizing online orders and delivery. This model is an innovative and cost-effective solution, requiring low investment while promising high […]
Read MoreFood Industry How to Make Money in the Food Industry Explore financial success in the food industry with The Rolling Plate’s expertise. Embrace the efficient Cloud Kitchen model, reducing costs and maximizing profits. Our support goes beyond good food, covering branding, marketing, and logistics. Join us Earning money from the food industry requires creating innovative […]
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Read MoreCloud Kitchen Franchise Business in India Starting your cloud kitchen franchise business with The Rolling Plate is a strategic move towards a rewarding and profitable venture. The low initial investment, coupled with the growing demand for online food delivery, positions cloud kitchen franchises as a lucrative business opportunity. The Rolling Plate’s commitment to franchisee success, […]
Read MoreINTRODUCTION: The idea of franchising has established itself and expanded rapidly over time in the vibrant Indian business environment. India has seen a boom in franchise business prospects, demonstrating great potential for development and innovation. The franchise business model has altered both consumer experiences and how entrepreneurs conduct their businesses. This blog explores the enticing […]
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