Profitable Franchise Business Opportunities

Top 20 Profitable Franchise Business Opportunities In India:-

The most profitable franchise opportunities in India are the perfect choice. Cloud kitchen franchises have emerged as the most profitable, with The Rolling Plate leading With 20+ sub-brands like Bahu Belly, Chicken Khurana, and Pind Kaneda, The Rolling Plate provides three categories of cuisines: Indian, Chinese, and premium brands. Here’s how you can join this successful food franchise network across major cities like Delhi-NCR, Gurugram, Bangalore, Hyderabad, and Noida. some of its top sub-brands include:

Bahu belly, Chicken Khurana, Chopper stop, Doi chi, Dumb biryani, Excellent Dumpling, Fat Chinese chef, Lalle di chap, Let’s Wok, Pind Kaneda, Shanghai chill, Ballu bawarchi, Bhukha sher, dana pani, Delhi cacies, Dilli mere jaan, Kahi se bhi, Oye chhotu, Raja bhoj, Roti boti, Rozi roti

What Is A Franchise Business?

A franchise business allows you to operate under an established brand name, following its proven business model. The Rolling Plate provides franchisees, high returns, training, and support to launch and grow their food franchise business. By The Rolling Plate’s established menu offerings, you can lower risks and ensure high returns on your investment.

Investment – Start a Food Franchise of Just 2.9 Lakh All Over Pan India

Starting a Food Franchise Business with The Rolling Plate is a budget-friendly venture, requiring only 2.9 lakh INR. This minimal investment opens the door to a world of culinary possibilities and the potential for

Investment – Start a Food Franchise for Just 2.9 Lakhs INR Across India

The Rolling Plate offers a low-cost way to start your food business. With an investment starting at just 2.9 lakh INR, it’s an affordable option for people who want to enter the food franchise world. This small investment opens up great opportunities, giving you access to a growing market and the chance for good returns.

Cloud Kitchen Business by The Rolling Plate

In 2019, The Rolling Plate started its Cloud Kitchen Business under Managing Director Mr. Jahaan Khurana. The idea was to change how food is prepared and delivered. Cloud kitchens operate exclusively online, focusing on delivery rather than dine-in services. The model was even more successful during COVID-19, as more people turned to food delivery. The Rolling Plate offers franchise opportunities, allowing businesses to enter this growing market with the backing of a trusted brand. Low investment and high profit make it a smart choice for anyone starting a food franchise business.

Franchise Models Offered by The Rolling Plate

The Rolling Plate offers three main franchise models, catering to different types of investors:

1. 1. FOFO Model (Franchise-Owned, Franchise-Operated)
      • In this model, the franchisee handles daily operations.
      • It’s perfect for people who like managing their cloud kitchen themselves.

   The franchisee runs the business, while The Rolling Plate supports training and supplies. 

   • The franchisee runs the business, while The Rolling Plate supports training and supplies.

1. FOCO Model (Franchisee-Owned, Company-Operated)

• • This model is for investors who want to own the business but don’t want to handle daily operations.
  • The Rolling Plate handles everything, from setting up the kitchen to hiring staff and managing the food business.
  • As the owner, you earn a share of the profits without having to manage the kitchen yourself.
  • The starting investment is 2.9 lakh INR.

1. FOPO Model (Franchisee-Owned, Partner-Operated)
   • The franchisee owns the business but works with The Rolling Plate for operational support.
   • The franchisee is involved in running the kitchen but benefits from the company’s help and resources.
   • This model is suitable for those who want to be involved in some parts of the business while getting guidance in other areas.

Why Start a Franchise with The Rolling Plate?

Starting a cloud kitchen with The Rolling Plate comes with several benefits:

• Low Costs: Since cloud kitchens don’t need a physical restaurant space, costs like rent and electricity are lower. 
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• Operational Support: The Rolling Plate helps with everything, from hiring staff to setting up the kitchen, so you can focus on growing the business.
• Multiple Brands: The Rolling Plate offers over 20 food brands, giving you plenty of choices to match your market’s needs.
• No Rent or Salaries: You don’t have to worry about high operational costs, making this a low-risk investment.

Steps to Start a Profitable Franchise with The Rolling Plate

1. Starting your franchise with The Rolling Plate is a straightforward process:

   1. Choose Your Franchise Model: Decide whether you want to use the FOFO, FOCO, or FOPO model.
   2. Select Your Brand: Choose from over 20+ sub-brands that best suit your location and target audience.
   3. Make Your Investment: Invest ₹2.9 lakhs + GST to get started with the cloud kitchen franchise.
   4. Set Up Your Kitchen: The Rolling Plate will help you set up your cloud kitchen, train your staff, and ensure you are ready for business.
   5. Start Earning: Once everything is in place, you can start serving delicious food and earning a share of the profits.

Advantages of Starting a Cloud Kitchen:-

Starting a cloud kitchen is an excellent business idea:

1. No Rental Commitments: Unlike traditional restaurants, cloud kitchen do not require spaces or high-rent locations. You can operate from a small, affordable space, reducing your rental expenses significantly.
2. High-Profit Margins: Cloud kitchens have lower operating costs, allowing higher profit margins. With no dine-in services.
3. No Monthly Expenses: With minimal setup requirements, you avoid monthly expenses like utility bills for large dining spaces, saving money while focusing on food quality.
4. No Salary Overheads: Cloud kitchens require fewer staff members, reducing salary overheads. The focus is on delivery, so you don’t need staff.

The Franchise Models Offered by The Rolling Plate

The Rolling Plate provides three franchise models designed to cater to different investment levels and operational preferences. Let’s explore these models in detail.

Franchise-Owned Company-Operated (FOCO) Model

The FOCO model is ideal for investors who want to own a food franchise without getting involved in the daily operations. This model offers a hassle-free investment opportunity with a guaranteed return. Here’s how it works:

1. Choose a Brand: Select from over 20 unique brands The Rolling Plate offers.
2. Pay the Franchise Fee: Connect with The Rolling Plate by paying the franchise fee.
3. Company Operations: The company handles all operations, including setting up the cloud kitchen, hiring staff, managing rent, and paying salaries.
4. Revenue Share: Enjoy a 19% of the monthly sales revenue without worrying about operational challenges.

The FOCO model is perfect for those who seek a passive investment opportunity with the potential for high returns.

Franchise-Owned Partner-Operated (FOPO) Model

In the FOPO model, the franchisee partners with The Rolling Plate but manages the kitchen operations independently. This model gives the franchisee more control while benefiting from The Rolling Plate’s expertise and brand reputation. Here’s how it works:

1. Select a Brand and Location: Choose a brand and location that suits your market.
2. Pay the Franchise Fee: Join The Rolling Plate network by paying the franchise fee.
3. Operate the Kitchen: Run the kitchen with support and guidance from The Rolling Plate.
4. Enjoy the Profits: Benefit from the profits generated by your operations.

The FOPO model offers a balanced approach, combining the franchisee’s control with the franchisor’s support.

Franchise-Owned Franchise-Operated (FOFO) Model

The FOFO model provides complete operational independence for the franchisee. It includes:

1. Initial Investment: Invest Rs. 1.9 lakhs plus GST for the unit franchise.
2. New Venture – Chhupa Rustam: Create your cloud kitchens at home or any kitchen, featuring delicious North Indian delicacies in ready-to-eat packs.

This model allows franchisees to manage their kitchen operations independently while still receiving support from The Rolling Plate regarding branding and marketing.

Why Choose The Rolling Plate’s Franchise Business?

Brand Portfolio:The Rolling Plate boasts a diverse range of brands, each with its unique identity and flavour. From the tantalizing ChickenKhurana to the comforting Delhi-Cacies, franchisees have a plethora of options to choose from.

Low Investment, High Returns:Investment of just 2.9 lakh, The Rolling Plate provides an accessible entry point into the lucrative world of Cloud Kitchens Business. This low investment is coupled with the promise of high returns.

Support:  Food franchises benefit from The Rolling Plate’s comprehensive support, from training to operational assistance. The brand’s expertise ensures every Franchise Business owner a smooth and successful journey.

Profitable Franchise Business